EXPERIENCES
THURSDAY, OCTOBER 17
KICKOFF DINNERS
Join two local restaurants as they host special dinner experiences with guest Chefs.
David’s
From classic recipes to new-age kitchen adventures, Chef Echeverri invites Chef Brandon Carter of Farm Hospitality and Chef Gilles Schreiber of The Ritz-Carlton, Las Colinas into his kitchen to create an exquisite and unique dining experience. Enjoy this memorable dining experience curated by a local legend.
FRIDAY, OCTOBER 18
Perfect Pairings
The art of pairing food and wines is demonstrated to an intimate group. Chef Okan and a guest sommelier share insight on the wine characteristics, grapes and pairing with the flavor of the dishes. Generous wine pours and delicious bites abound as long-lived wine myths are debunked, and your appreciation of pairing wines expands.
2 p.m. | Salon Foyer
Latin-Inspired al Fresco Dinner
Savor impeccable New World flavors from Brazil, Argentina, and Puerto Rico as acclaimed chefs create a coursed menu accompanied by curated tequila tastings prepared by a master mixologist.
6:30 p.m. | Coquina Restaurant
SATURDAY, OCTOBER 19
Chefs Theater
Salt restaurant Chef Okan Kizilbayir refreshes the traditional cooking school format with an intimate gathering around the demonstration table to learn how to prepare two themed entrees and a dessert. Each dish is paired with wines to be savored while engaging with Okan and guest chefs.
11 a.m. | Salt Restaurant
Amelia Island Cookout
Meet and mingle with extraordinary chefs and beverage experts as they take their best work outdoors for an oceanfront cookout. With an unforgettable backdrop of dunes and ocean, enjoy sizzling seafood and grilled and slow-roasted meats and other creations from island and national chefs along with abundant wine and cocktails, desserts and live entertainment.
5 p.m. – 8 p.m. | Oceanfront Lawn
SUNDAY, OCTOBER 20
New Experience!
Mystery Destination Lunch
A culinary luncheon adventure like no other awaits at an undisclosed island location announced 24 hours before the event. Step into a venue transformed by stunning décor, aromas and flavors from lavish food and chef action stations. Enjoy artful cocktails from master mixologists, live entertainment and engaging exhibits.
12 p.m. – 2 p.m. | Location announced 24 hours prior to event
Master Chefs Dinner
Salt restaurant provides the perfect setting for the finale event of the weekend, The Master Chefs Dinner. The five-course collaboration dinner prepared by the Master Chefs reflects each chef’s style, personal specialties and varied ingredients resulting in intoxicating flavors. The artful pairing of wines are sure to captivate the senses and enhance flavors and delicious memories.
6 p.m. | Salt Restaurant
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